Chocolate Coated Peanut Butter Crackers are a delicious and satisfying snack that combines the sweetness of chocolate with the nutty flavor of peanut butter. They are quick and easy to make and require only a few ingredients.

Here’s the recipe:


  • 12 whole graham crackers
  • 1 cup creamy peanut butter
  • 1 cup semisweet chocolate chips
  • 1 tsp vegetable oil (optional)


  1. Line a large baking sheet with parchment paper.
  2. Spread about 1 tablespoon of peanut butter on each graham cracker.
  3. Sandwich the peanut butter-coated crackers together to make 6 pairs.
  4. Place the chocolate chips in a microwave-safe bowl and heat in 20-second intervals, stirring in between, until fully melted.
  5. Stir in the vegetable oil, if using, to thin the chocolate.
  6. Dip each cracker sandwich into the melted chocolate and place onto the prepared baking sheet.
  7. Chill in the refrigerator for 30 minutes, or until the chocolate has set.
  8. Enjoy your chocolate coated peanut butter crackers!